QualitySpec BT - Vis/NIR Spectrometers

ASD Inc. (ASD), working together with the USDA, is revolutionizing beef tenderness measurement utilizing near-infrared (NIR) technology. ASD?s QualitySpec® BT system empowers meat processors to analyze beef carcasses for predicted tenderness right on-line, at the grading stand, real-time and non-destructively.